Tomato And Broccoli White Pizza

1. 1

   Preheat oven to 410*F.

2. 2

   Chop the tomato into chunks and place them in a bowl, along with some chopped broccoli, the dried parsley and oregano, and 1 clove that was minced, and toss.

3. 3

   Set Aside the vegetables.

4. 4

   Roll out the dough onto a pizza pan, and brush or spritz on some olive oil.

5. 5

   Fold your crust the way you want it.

6. 6

   Grate the whole mozerella block over the pizza.

7. 7

   Scatter the vegetables around the top off the pizza.

8. 8

   Scatter around some of the fresh basil.

9. 9

   Sprinkle the other minced clove of garlic around on the top of the pizza.

10. 10

    Bake for 10-15 minutes, until the cheese starts to golden.

* Per serving · 4 servings · Values may vary.

No additional tips available.