Tomato And Bread Soup Recipe

Name: Tomato And Bread Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 thick slices apple-wood smoked bacon, cut into 1/4-inch slivers; 2 tablespoons extra virgin olive oil; 3 medium yellow onions, thinly sliced; 2 cloves garlic, smashed; Sea salt; 1 teaspoon raw sugar; 4 cups seeded and chopped tomatoes (about 4 or 5); 1 14 1/2-ounce can chicken broth; 1 tablespoon chopped oregano; 1 tablespoon chopped rosemary; 4 1/2-inch slices country bread, grilled or toasted; ⅓ cup freshly grated Parmigiano-Reggiano cheese; Freshly ground black pepper

Servings: persons

4 thick slices apple-wood smoked bacon, cut into 1/4-inch slivers
2 tablespoons extra virgin olive oil
3 medium yellow onions, thinly sliced
2 cloves garlic, smashed
Sea salt
1 teaspoon raw sugar
4 cups seeded and chopped tomatoes (about 4 or 5)
1 14 1/2-ounce can chicken broth
1 tablespoon chopped oregano
1 tablespoon chopped rosemary
4 1/2-inch slices country bread, grilled or toasted
⅓ cup freshly grated Parmigiano-Reggiano cheese
Freshly ground black pepper

1
Spread bacon in a soup pot over medium heat, and brown.
2
Using a slotted spoon, move bacon to a bowl, and pour off fat from pot.
3
Return pot to heat, and sprinkle in the olive oil, onions, garlic and a pinch of salt.
4
Stir to coat, and cook for 10 minutes.
5
Sprinkle in the sugar and continue cooking until onions are silky and well caramelized.
6
Add tomatoes and broth and bring to a simmer.
7
Cook for a few minutes, then stir in bacon, oregano and rosemary.
8
Season to taste with salt.
9
Lay a piece of toasted bread in each of four warmed bowls.
10
Ladle soup on top; bread should rise to surface.
11
Sprinkle cheese on top, season with coarsely ground black pepper, and serve.

776

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 thick slices apple-wood smoked bacon, cut into 1/4-inch slivers, 2 tablespoons extra virgin olive oil, 3 medium yellow onions, thinly sliced, 2 cloves garlic, smashed, and more.

Yes, Tomato And Bread Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tomato And Bread Soup

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