How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato and Bean Soup?

You need 10 ingredients. The key ingredients include: 1 onion, chopped, 1 garlic clove, crushed, 400 g canned tomatoes, chopped, 400 g tinned cannellini beans, drained, and more.

Is Tomato and Bean Soup suitable as soups & stews?

Yes, Tomato and Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato and Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato and Bean Soup Recipe

Name: Tomato and Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 1 garlic clove, crushed; 400 g canned tomatoes, chopped; 400 g tinned cannellini beans, drained; 1 teaspoon chili powder; 1 teaspoon dried basil; 1 teaspoon sugar; 300 ml water; salt & freshly ground black pepper; grated cheese, and crusty bread to serve

Warm up with this hearty Tomato and Bean Soup recipe. Made with onion, garlic, tomatoes and beans. Easy step-by-step instructions included.

This Tomato and Bean Soup relies on simple, everyday ingredients such as onion, chopped, garlic clove, crushed, canned tomatoes, chopped and chili powder. It comes together quickly and makes 4 servings, at about 197 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tomato and Bean Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions