How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato and Basil Crostini?

You need 8 ingredients. The key ingredients include: 5 ripe plum tomatoes, seeded and chopped, 12 -16 slices French bread (baguette type), 1 clove garlic, peeled and cut end tip off, 2 tablespoons extra virgin olive oil, and more.

Is Tomato and Basil Crostini suitable as snacks & appetizers?

Yes, Tomato and Basil Crostini falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tomato and Basil Crostini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato and Basil Crostini Recipe

Name: Tomato and Basil Crostini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 ripe plum tomatoes, seeded and chopped; 12 -16 slices French bread (baguette type); 1 clove garlic, peeled and cut end tip off; 2 tablespoons extra virgin olive oil; ¼ cup chopped fresh basil; 1 lemon, zest of; salt, to taste; fresh ground pepper, to taste

Try this homemade Tomato and Basil Crostini recipe the whole family will love. Made with tomatoes, bread, clove garlic and extra virgin olive oil. Easy …

This Tomato and Basil Crostini relies on simple, everyday ingredients such as french bread (baguette type), extra virgin olive oil, chopped fresh basil and lemon, zest of. It comes together quickly and makes 4 servings, at about 100 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

5 ripe plum tomatoes, seeded and chopped
12 -16 slices French bread (baguette type)
1 clove garlic, peeled and cut end tip off
2 tablespoons extra virgin olive oil
¼ cup chopped fresh basil
1 lemon, zest of
salt, to taste
fresh ground pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
Snacks & Appetizers

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