Try this homemade Tomato Alfredo Pasta recipe the whole family will love. Made with pasta, Italian stewed tomatoes, heavy whipping cream and fresh basil…
This Tomato Alfredo Pasta relies on simple, everyday ingredients such as heavy whipping cream and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 388 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Pasta & Noodles
Servings:
persons