How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tom Pound Cake?

You need 11 ingredients. The key ingredients include: 2 3/4 c. sugar, 1 c. Crisco, 1 tsp. baking soda, 5 eggs, and more.

Is Tom Pound Cake suitable as baking & desserts?

Yes, Tom Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tom Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tom Pound Cake Recipe

Name: Tom Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 3/4 c. sugar; 1 c. Crisco; 1 tsp. baking soda; 5 eggs; 2 tsp. vanilla flavoring; 1 tsp. butter flavoring; 1 Tbsp. butter; 3 c. flour, sifted; 1/4 tsp. salt; 1 c. milk; 1 tsp. lemon flavoring

Tom Pound Cake – a delicious recipe with sugar, Crisco, baking soda, eggs, vanilla flavoring, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Tom Pound Cake

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