How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tom Heyde'S Presbyterian Award-Winning Chile?

You need 8 ingredients. The key ingredients include: 2 lb. ground meat, 1 to 2 Tbsp. Worcestershire sauce, 1 medium onion, chopped, 1 to 2 tsp. seasoned salt, and more.

Is Tom Heyde'S Presbyterian Award-Winning Chile suitable as general?

Yes, Tom Heyde'S Presbyterian Award-Winning Chile falls under the General category and is a great choice for this type of meal.

How do I store leftover Tom Heyde'S Presbyterian Award-Winning Chile?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tom Heyde'S Presbyterian Award-Winning Chile Recipe

Name: Tom Heyde'S Presbyterian Award-Winning Chile
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground meat; 1 to 2 Tbsp. Worcestershire sauce; 1 medium onion, chopped; 1 to 2 tsp. seasoned salt; 1 clove garlic, minced; 2 (8 oz.) cans tomato sauce; 1 jar picante sauce; 1 (10 oz.) can kidney beans

Tom Heyde'S Presbyterian Award-Winning Chile – a delicious recipe with ground meat, Worcestershire sauce, onion, salt, clove garlic, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. ground meat
1 to 2 Tbsp. Worcestershire sauce
1 medium onion, chopped
1 to 2 tsp. seasoned salt
1 clove garlic, minced
2 (8 oz.) cans tomato sauce
1 jar picante sauce
1 (10 oz.) can kidney beans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
69 kcal
Category
General

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Tom Heyde'S Presbyterian Award-Winning Chile

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