How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toll-House Cake?

You need 9 ingredients. The key ingredients include: 2 1/4 c. flour, 1 1/2 tsp. baking soda, 1 tsp. salt, 1/2 c. butter, and more.

Is Toll-House Cake suitable as baking & desserts?

Yes, Toll-House Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Toll-House Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Toll-House Cake Recipe

Name: Toll-House Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. flour; 1 1/2 tsp. baking soda; 1 tsp. salt; 1/2 c. butter; 1 1/2 c. brown sugar; 1 tsp. vanilla; 2 eggs; 1 1/4 c. milk; 6 oz. chocolate chips

Toll-House Cake – a delicious recipe with flour, baking soda, salt, butter, brown sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/4 c. flour
1 1/2 tsp. baking soda
1 tsp. salt
1/2 c. butter
1 1/2 c. brown sugar
1 tsp. vanilla
2 eggs
1 1/4 c. milk
6 oz. chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1402 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Toll-House Cake

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