How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu Yogurt?

You need 5 ingredients. The key ingredients include: 10 1/2 ounces silken tofu, 1/4 cup vegetable oil, 1 tablespoon lemon juice, 1 tablespoon mustard, and more.

Is Tofu Yogurt suitable as vegetarian?

Yes, Tofu Yogurt falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tofu Yogurt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tofu Yogurt Recipe

Name: Tofu Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 1/2 ounces silken tofu; 1/4 cup vegetable oil; 1 tablespoon lemon juice; 1 tablespoon mustard; 1/2 teaspoon salt

Tofu Yogurt – a delicious recipe with silken, vegetable oil, lemon juice, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

10 1/2 ounces silken tofu
1/4 cup vegetable oil
1 tablespoon lemon juice
1 tablespoon mustard
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tofu Yogurt

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