Name: Tofu-Sweet Potato Pie
Yield: 4 servings
Ingredients: 1 unbaked pie crust (preferably whole wheat); 1 lb. soft tofu; 1 (24 oz.) can sweet potatoes; 1 1/2 tsp. cinnamon; 3/4 tsp. ginger; 1/2 tsp. nutmeg; 1 tsp. salt; 4 Tbsp. oil; 1 tsp. vanilla; 1 c. light brown sugar

1 unbaked pie crust (preferably whole wheat)

1 lb. soft tofu

1 (24 oz.) can sweet potatoes

1 1/2 tsp. cinnamon

3/4 tsp. ginger

1/2 tsp. nutmeg

1 tsp. salt

4 Tbsp. oil

1 tsp. vanilla

1 c. light brown sugar

Tofu-Sweet Potato Pie

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