How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu Steak?

You need 5 ingredients. The key ingredients include: 600 g tofu, 2 minced garlic cloves, plain flour, for dusting, 2 tablespoons olive oil, and more.

Is Tofu Steak suitable as vegetarian?

Yes, Tofu Steak falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tofu Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tofu Steak Recipe

Name: Tofu Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 600 g tofu; 2 minced garlic cloves; plain flour, for dusting; 2 tablespoons olive oil; salt and pepper

Tofu Steak – a delicious recipe with garlic, flour, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

600 g tofu
2 minced garlic cloves
plain flour, for dusting
2 tablespoons olive oil
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tofu Steak

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