How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu Scramble?

You need 9 ingredients. The key ingredients include: 12 lb fresh tofu, mashed (waterpacked type, soft or medium), ¼ cup nutritional yeast flakes, 3 Ener-G Egg Substitute (dry), ¼ cup soymilk (approx.), and more.

Is Tofu Scramble suitable as vegetarian?

Yes, Tofu Scramble falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tofu Scramble?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tofu Scramble Recipe

Name: Tofu Scramble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb fresh tofu, mashed (waterpacked type, soft or medium); ¼ cup nutritional yeast flakes; 3 Ener-G Egg Substitute (dry); ¼ cup soymilk (approx.); 8 ounces soy sausage, crumbled or sliced (I like Yves breakfast links); 6 ounces soy cheese, sliced or shredded; salt and pepper; English muffin, sliced and toasted (if you can find vegan ones, great! I've yet to find them, so I use sourdough toast.); margarine

Tofu Scramble – a delicious recipe with fresh tofu, nutritional yeast, Egg Substitute, soymilk, soy sausage, soy cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

12 lb fresh tofu, mashed (waterpacked type, soft or medium)
¼ cup nutritional yeast flakes
3 Ener-G Egg Substitute (dry)
¼ cup soymilk (approx.)
8 ounces soy sausage, crumbled or sliced (I like Yves breakfast links)
6 ounces soy cheese, sliced or shredded
salt and pepper
English muffin, sliced and toasted (if you can find vegan ones, great! I've yet to find them, so I use sourdough toast.)
margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Vegetarian

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Tofu Scramble

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