How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu Ricotta Filling?

You need 7 ingredients. The key ingredients include: 1 lb chinese style firm tofu, 1 tablespoon tahini (sesame butter), 3 garlic cloves, finely chopped, 1 tablespoon chopped fresh parsley, and more.

Is Tofu Ricotta Filling suitable as vegetarian?

Yes, Tofu Ricotta Filling falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tofu Ricotta Filling?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tofu Ricotta Filling Recipe

Name: Tofu Ricotta Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb chinese style firm tofu; 1 tablespoon tahini (sesame butter); 3 garlic cloves, finely chopped; 1 tablespoon chopped fresh parsley; 1 tablespoon chopped fresh basil; 2 green onions, finely chopped or 3 tablespoons chopped fresh chives; 1 teaspoon sea salt

Tofu Ricotta Filling – a delicious recipe with chinese style firm tofu, tahini, garlic, parsley, fresh basil, green onions. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb chinese style firm tofu
1 tablespoon tahini (sesame butter)
3 garlic cloves, finely chopped
1 tablespoon chopped fresh parsley
1 tablespoon chopped fresh basil
2 green onions, finely chopped or 3 tablespoons chopped fresh chives
1 teaspoon sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
Vegetarian

Eats Now Editorial Team

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Tofu Ricotta Filling

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