Bake this irresistible Tofu Pie at home. Made with boiling water, lime jello, cartons and lemon juice. Easy step-by-step instructions included.
This Tofu Pie relies on simple, everyday ingredients such as block soft tofu (20 oz.), boiling water, (3 oz.) pkg. lime jello and (8 oz.) cartons cool whip. It comes together quickly and makes 4 servings, at about 1489 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tofu Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026