Tofu Parmesan

1. 1

   1. Combine bread crumbs, 2 Tbsp. paremesan cheese, oregano, salt and pepper in shallow bowl.

2. 2

   2. Slice tofu (long way) in 1/4 inch slices and place in bowl of cold water.

3. 3

   3. Press tofu slices into bread crumb mixture and coat evenly.

4. 4

   4. Heat oil in skillet over medium and crisp tofu slices on both sides.

5. 5

   5. Place a thin layer of spaghetti sauce in an 8 inch square baking pan. Arrange tofu slices on top. Spoon remaining sauce over tofu. Sprinkle with mozarella & remaining parmesan cheese.

6. 6

   6 Bake at 400 for 20 minutes or until heated through and cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.