How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu, Mushroom, and Turkey....Salad? Stir fry??

You need 6 ingredients. The key ingredients include: 14 package soft tofu (Silken-Style if you can), 2 slices deli turkey, torn into bits, ¼ cup mushroom stems and pieces (or more!), ½ teaspoon teriyaki sauce (I ended up using garlic flavored because that's all we had left), and more.

Is Tofu, Mushroom, and Turkey....Salad? Stir fry? suitable as salads?

Yes, Tofu, Mushroom, and Turkey....Salad? Stir fry? falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tofu, Mushroom, and Turkey....Salad? Stir fry??

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tofu, Mushroom, and Turkey....Salad? Stir fry? Recipe

Name: Tofu, Mushroom, and Turkey....Salad? Stir fry?
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 package soft tofu (Silken-Style if you can); 2 slices deli turkey, torn into bits; ¼ cup mushroom stems and pieces (or more!); ½ teaspoon teriyaki sauce (I ended up using garlic flavored because that's all we had left); 2 tablespoons house of tsang sweet ginger sesame hibachi marinade, but i'm sure any homemade ginger-onion-soy sauce will do; 1 teaspoon china bowl select five-spice powder (Or to make it yourself, a combination of equal parts powdered fennel, anise, ginger, licorice root,)

Tofu, Mushroom, and Turkey....Salad? Stir fry? – a delicious recipe with deli turkey, mushroom stems, teriyaki sauce, sweet ginger sesame hibachi marinade, china bowl select. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

14 package soft tofu (Silken-Style if you can)
2 slices deli turkey, torn into bits
¼ cup mushroom stems and pieces (or more!)
½ teaspoon teriyaki sauce (I ended up using garlic flavored because that's all we had left)
2 tablespoons house of tsang sweet ginger sesame hibachi marinade, but i'm sure any homemade ginger-onion-soy sauce will do
1 teaspoon china bowl select five-spice powder (Or to make it yourself, a combination of equal parts powdered fennel, anise, ginger, licorice root,)

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Quick Info

Servings
4 servings
Calories
36 kcal
Category
Salads

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Tofu, Mushroom, and Turkey....Salad? Stir fry?

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