How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu Loaf?

You need 9 ingredients. The key ingredients include: 1 block tofu, 1 large grated carrot, 1 c. chopped scallions, 1/2 tsp. salt, and more.

Is Tofu Loaf suitable as vegetarian?

Yes, Tofu Loaf falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tofu Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tofu Loaf Recipe – Eats Now

Name: Tofu Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 block tofu; 1 large grated carrot; 1 c. chopped scallions; 1/2 tsp. salt; 2 Tbsp. soy sauce; 1 can mushroom soup; 1 c. bread crumbs; 3 to 4 Tbsp. milk; 2 eggs

Tofu Loaf – a delicious recipe with tofu, carrot, scallions, salt, soy sauce, mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 block tofu
1 large grated carrot
1 c. chopped scallions
1/2 tsp. salt
2 Tbsp. soy sauce
1 can mushroom soup
1 c. bread crumbs
3 to 4 Tbsp. milk
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
153 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tofu Loaf

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