Tofu In Lime Ginger Sauce

1. 1

   Combine first 4 ingredients in a blender or food processor. Process until smooth, adding a little water if necessary.

2. 2

   Add next 4 ingredients and mix thoroughly. Transfer mixture to a shallow dish.

3. 3

   Add tofu and toss to coat well.

4. 4

   Cover and refrigerate 10 minutes.

5. 5

   Spread enough marinade to cover bottom of a large, heavy nonstick skillet. Add tofu to skillet. Spread remaining marinade over tofu. Cover skillet tightly and cook over medium low heat 15 minutes until tofu is cooked throughout.

* Per serving · 4 servings · Values may vary.

No additional tips available.