How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu "Egg Salad" ?

You need 10 ingredients. The key ingredients include: 1 lb extra firm tofu, 1/4 cup each finely diced red bell pepper, celery, and carrots, 2 tbsp minced scallions, 1 tbsp chopped Italian parsley, and more.

Is Tofu "Egg Salad" suitable as salads?

Yes, Tofu "Egg Salad" falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tofu "Egg Salad" ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tofu "Egg Salad" Recipe

Name: Tofu "Egg Salad"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb extra firm tofu; 1/4 cup each finely diced red bell pepper, celery, and carrots; 2 tbsp minced scallions; 1 tbsp chopped Italian parsley; 1 tbsp chopped fresh basil; 1/2 cup low fat mayonnaise; 2 tsp small capers or minced cornichons; 1 tsp Dijon mustard; 1 tsp white wine vinegar; S&P to taste

Tofu "Egg Salad"

Eats Now Editorial Team · 214 kcal · Salads

Tofu "Egg Salad" – a delicious recipe with extra firm, red bell pepper, scallions, Italian parsley, fresh basil, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tofu "Egg Salad"

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