How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu Cheesecake?

You need 10 ingredients. The key ingredients include: 1 (9-inch) prepared crust, 13 oz. tofu, crumbled, 1/3 c. honey, 2 Tbsp. oil, and more.

Is Tofu Cheesecake suitable as baking & desserts?

Yes, Tofu Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tofu Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tofu Cheesecake Recipe

Name: Tofu Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) prepared crust; 13 oz. tofu, crumbled; 1/3 c. honey; 2 Tbsp. oil; 1/4 c. white flour; 1/4 c. water; 1 1/2 tsp. vanilla; 1/2 tsp. salt; 2 Tbsp. lemon juice; 3/4 tsp. lemon extract (juice)

Tofu Cheesecake

Eats Now Editorial Team · 190 kcal · Baking & Desserts

Tofu Cheesecake – a delicious recipe with crust, honey, oil, white flour, water, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Tofu Cheesecake

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