Tofu and Cabbage Salad

1. 1

   Roughly chop up the cabbage into 5 mm pieces.

2. 2

   Put them nicely into a serving dish.

3. 3

   You don't need to drain the tofu.

4. 4

   Using a spoon, mash the tofu into large pieces.

5. 5

   The tofu tastes better if you don't mash it too much.

6. 6

   It should still look like tofu.

7. 7

   Add the mentsuyu and mix lightly.

8. 8

   Top the tofu mixture over the cabbage.

9. 9

   Sprinkle on some sesame seeds if you'd like.

10. 10

    Done!

* Per serving · 4 servings · Values may vary.

No additional tips available.