Toffee Topped Bars

1. 1

   Preheat oven to 350u00b0.

2. 2

   Lightly grease 9 x 13-inch baking pan. In large mixing bowl, mix together brown sugar and flour using pastry blender or 2 knives, cut in butter until mixture is crumbly.

3. 3

   Remove 1 cup of mixture and set aside.

4. 4

   To mixture in large bowl, add baking powder and salt, then using a fork, lightly beat in vanilla, milk and egg.

5. 5

   Beat until mixture is smooth. Pour batter into prepared pan.

6. 6

   In small bowl, combine chocolate chips, nuts and coconut.

7. 7

   Sprinkle reserved mixture over batter in pan, then sprinkle chocolate chip mixture.

8. 8

   Spread evenly and bake for 30 to 35 minutes or until toothpick inserted comes out clean. Cool bars completely before cutting.

9. 9

   Store in airtight container. Makes 24 brownies.

No additional tips available.