Toffee Squares

1. 1

   1. Preheat oven to 400 degrees F.

2. 2

   2. With a mixer, cream butter and brown sugar over medium speed. Slowly add egg and vanilla.

3. 3

   3. Gradually add flour to mix on medium-low speed. Batter should be thick/stiff.

4. 4

   4. Spread batter evenly in a 9x13 inch pan.

5. 5

   5. Bake for 20 minutes, or until a light golden brown.

6. 6

   6. Remove bars from oven and sprinkle the chocolate chips evenly over the top. Place the pan back in the oven for 2 minutes to melt the chocolate.

7. 7

   7. Remove the pan from the oven and spread the melted chocolate evenly across the bars. If desired, add chopped walnut pieces. Let cool completely.

8. 8

   8. Using a sharp knife, cut bars into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.