Toffee Nut Bar

Name: Toffee Nut Bar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. brown sugar; 1/2 c. butter; 2 eggs; 1 1/2 c. flour; 1 1/2 c. coconut; 1 c. nuts; 2 Tbsp. flour; 1/2 tsp. baking powder; 1/4 tsp. salt; 1 tsp. vanilla

Eats Now Editorial Team · 988 kcal · General

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Toffee Nut Bar – a delicious recipe with brown sugar, butter, eggs, flour, coconut, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. brown sugar
1/2 c. butter
2 eggs
1 1/2 c. flour
1 1/2 c. coconut
1 c. nuts
2 Tbsp. flour
1/2 tsp. baking powder
1/4 tsp. salt
1 tsp. vanilla

1
Mix flour, 1/2 cup brown sugar and butter.
2
Pat this into a 13 x 9-inch pan and bake at 375u00b0 for 10 minutes.

988

kcal

Calories

Fat

164

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 c. brown sugar, 1/2 c. butter, 2 eggs, 1 1/2 c. flour, and more.

Yes, Toffee Nut Bar falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
988 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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