Toffee Cracker Bars

1. 1

   Preheat oven to 400 degrees Fahrenheit.

2. 2

   Line a cookie sheet with aluminum foil.

3. 3

   In a saucepan melt margarine, and brown sugar.

4. 4

   Bring to a slow boil over low heat and boil for 3 minutes.

5. 5

   Carefully pour over crackers and put in oven.

6. 6

   Bake for 5 minutes or until brown and bubbly.

7. 7

   Watch carefully do not let it burn.

8. 8

   Remove from oven.

9. 9

   Sprinkle with semi sweet morsels and spread evenly over crackers.

10. 10

    Immediately sprinkle with chopped nuts.

11. 11

    Press down firmly.

12. 12

    Cool at room temperature and break into pieces.

13. 13

    Store in tightly covered container.

* Per serving · 4 servings · Values may vary.

No additional tips available.