How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toffee Coffee Cake?

You need 11 ingredients. The key ingredients include: ½ cup butter, 2 cups all-purpose flour (sifted with salt and baking soda), 1 cup firmly packed brown sugar, 1 cup sugar, and more.

Is Toffee Coffee Cake suitable as baking & desserts?

Yes, Toffee Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Toffee Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Toffee Coffee Cake Recipe

Name: Toffee Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter; 2 cups all-purpose flour (sifted with salt and baking soda); 1 cup firmly packed brown sugar; 1 cup sugar; 1 teaspoon baking soda; ½ teaspoon salt; 1 cup buttermilk (not lowfat); 1 egg; ½ teaspoon vanilla; 1 bag toffee pieces; ½ cup pecan pieces

Toffee Coffee Cake

Eats Now Editorial Team · 1476 kcal · Baking & Desserts

Toffee Coffee Cake – a delicious recipe with butter, flour, brown sugar, sugar, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Toffee Coffee Cake

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