Toffee Chip Cheesecake Bars

1. 1

   Heat oven to 350.

2. 2

   Combine all crust ingredients in medium bowl; mix well.

3. 3

   Press mixture onto bottom of ungreased 8-inch square baking pan and bake for 10 minutes.

4. 4

   Meanwhile, combine all filling ingredients except toffee bits in small bowl.

5. 5

   Beat at medium speed, scraping bowl often, until smooth.

6. 6

   Gently stir in 1/3 cup toffee bits by hand.

7. 7

   Spread filling over hot, partially baked crust.

8. 8

   Sprinkle with remaining toffee bits.

9. 9

   Continue baking for 23 to 28 minutes or until lightly browned.

10. 10

    Cool completely; cut into bars.

11. 11

    Store in the refrigerator.

* Per serving · 4 servings · Values may vary.

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