How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toffee Candy?

You need 7 ingredients. The key ingredients include: 1/2 cup evaporated milk, 2 cups sugar, 4 tablespoons corn syrup, 1/2 cup butter, and more.

Is Toffee Candy suitable as baking & desserts?

Yes, Toffee Candy falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Toffee Candy?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Toffee Candy Recipe

Name: Toffee Candy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup evaporated milk; 2 cups sugar; 4 tablespoons corn syrup; 1/2 cup butter; 1/2 teaspoon salt; 1 teaspoon vanilla; 1 cup nuts, chopped

Toffee Candy – a delicious recipe with milk, sugar, corn syrup, butter, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup evaporated milk
2 cups sugar
4 tablespoons corn syrup
1/2 cup butter
1/2 teaspoon salt
1 teaspoon vanilla
1 cup nuts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
626 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Toffee Candy

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