How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toffee?

You need 9 ingredients. The key ingredients include: 1 1/2 cups margarine, 1/2 cup butter, 1 1/2 cups sugar granulated, 1 cup water, and more.

Is Toffee suitable as general?

Yes, Toffee falls under the General category and is a great choice for this type of meal.

How do I store leftover Toffee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Toffee Recipe – Eats Now

Name: Toffee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups margarine; 1/2 cup butter; 1 1/2 cups sugar granulated; 1 cup water; 1 1/2 teaspoons salt; 1 c Eng walnuts;or walnuts chopped; 1 teaspoon baking soda; 1/2 pound dipping chocolate; 3/4 cup pecans for top

Toffee – a delicious recipe with margarine, butter, sugar, water, salt, walnuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups margarine
1/2 cup butter
1 1/2 cups sugar granulated
1 cup water
1 1/2 teaspoons salt
1 c Eng walnuts;or walnuts chopped
1 teaspoon baking soda
1/2 pound dipping chocolate
3/4 cup pecans for top

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1337 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Toffee

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