How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toffee?

You need 7 ingredients. The key ingredients include: 1 1/2 c. butter, margarine (to butter pan), 2 c. sugar, 6 Tbsp. water, and more.

Is Toffee suitable as general?

Yes, Toffee falls under the General category and is a great choice for this type of meal.

How do I store leftover Toffee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Toffee Recipe – Eats Now

Name: Toffee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 c. butter; margarine (to butter pan); 2 c. sugar; 6 Tbsp. water; 2 Tbsp. light corn syrup; 1 tsp. vanilla; 1 c. chopped pecans

Toffee – a delicious recipe with butter, margarine, sugar, water, light corn syrup, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. butter
margarine (to butter pan)
2 c. sugar
6 Tbsp. water
2 Tbsp. light corn syrup
1 tsp. vanilla
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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