Bake this irresistible Toasted Vegan Almond-Cherry Ice Cream at home. Made with unsweetened coconut milk, dates, vanilla and sweet. Easy step-by-step in…
This Toasted Vegan Almond-Cherry Ice Cream relies on simple, everyday ingredients such as agave nectar 2 tab. raw, medjool dates and vanilla. It comes together quickly and makes 4 servings, at about 480 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Toasted Vegan Almond-Cherry Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026