How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toasted Snowberry Nut Cake?

You need 7 ingredients. The key ingredients include: 1 package bran Vitalicious Blue, VitaMix, 2 egg whites, 1 cup water, 1 teaspoon extract vanilla Flavored, and more.

Is Toasted Snowberry Nut Cake suitable as baking & desserts?

Yes, Toasted Snowberry Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Toasted Snowberry Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Toasted Snowberry Nut Cake Recipe

Name: Toasted Snowberry Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package bran Vitalicious Blue, VitaMix; 2 egg whites; 1 cup water; 1 teaspoon extract vanilla Flavored; 1 cup Craisins or dried cranberries; 1/4 sliced almonds; 1/4 shredded coconut sweetened or unsweetened variety

Toasted Snowberry Nut Cake – a delicious recipe with bran, egg whites, water, vanilla Flavored, Craisins, almonds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 package bran Vitalicious Blue, VitaMix
2 egg whites
1 cup water
1 teaspoon extract vanilla Flavored
1 cup Craisins or dried cranberries
1/4 sliced almonds
1/4 shredded coconut sweetened or unsweetened variety

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Quick Info

Servings
4 servings
Calories
111 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Toasted Snowberry Nut Cake

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