Toasted Sesame Cookies Recipe

Name: Toasted Sesame Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup whole spelt flour; 1/2 cup barley flour; 1/4 teaspoon baking soda; 1/2 teaspoon sea salt; 3 heaping tablespoons roasted sesame tahini; 3 tablespoons sesame oil or mild extra virgin olive oil; 3/4 cup coconut palm sugar or other unrefined brown sugar; 1 large egg; 1 teaspoon pure vanilla extract; 1 cup hulled sesame seeds, lightly toasted *

Servings: persons

1/2 cup whole spelt flour
1/2 cup barley flour
1/4 teaspoon baking soda
1/2 teaspoon sea salt
3 heaping tablespoons roasted sesame tahini
3 tablespoons sesame oil or mild extra virgin olive oil
3/4 cup coconut palm sugar or other unrefined brown sugar
1 large egg
1 teaspoon pure vanilla extract
1 cup hulled sesame seeds, lightly toasted *

1
["*to toast the sesame seeds simply heat a small skillet, over a medium flame, and consistently stir them with a wooden spoon to avoid burning for a few minutes until you begin to smell their aroma and they release their oil and glisten.", "Preheat the oven to 350u00b0.
2
Line a baking sheet with parchment paper.
3
In a small bowl, whisk the flours, baking soda, and salt.", "In a large bowl, whisk the tahini and oil until creamy. Whisk in the sugar, egg, and vanilla. Fold in the sesame seeds and the flour mixture. The batter will be quite dry so ditch the spatula and use your clean hands to mix everything together.", "Using a small ice cream scooper or tablespoon - scoop dough onto the baking sheets and roll into balls; press into 2-inch rounds. Bake the cookies for 8 to 10 minutes, until golden. Let cool for 10 minutes, then transfer to racks to cool completely.", "Store in an airtight container at room temperature for about 5 days."]

1178

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup whole spelt flour, 1/2 cup barley flour, 1/4 teaspoon baking soda, 1/2 teaspoon sea salt, and more.

Yes, Toasted Sesame Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Toasted Sesame Cookies

How did you like this recipe?

Frequently Asked Questions