How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toasted Pumpkin Seeds?

You need 3 ingredients. The key ingredients include: 2 cups raw whole pumpkin seeds, 2 tablespoons vegetable oil, 1 tablespoon salt.

Is Toasted Pumpkin Seeds suitable as general?

Yes, Toasted Pumpkin Seeds falls under the General category and is a great choice for this type of meal.

How do I store leftover Toasted Pumpkin Seeds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Toasted Pumpkin Seeds Recipe

Name: Toasted Pumpkin Seeds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups raw whole pumpkin seeds; 2 tablespoons vegetable oil; 1 tablespoon salt

Try this homemade Toasted Pumpkin Seeds recipe the whole family will love. Made with pumpkin seeds, vegetable oil and salt. Easy step-by-step instructio…

This Toasted Pumpkin Seeds relies on simple, everyday ingredients such as raw whole pumpkin seeds, vegetable oil and salt. It comes together quickly and makes 4 servings, at about 66 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups raw whole pumpkin seeds
2 tablespoons vegetable oil
1 tablespoon salt

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Quick Info

Servings
4 servings
Calories
66 kcal
Category
General

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