How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toasted Pecan Pudding Dessert?

You need 7 ingredients. The key ingredients include: 1/2 c. butter or margarine, melted, 1 1/2 c. flaked coconut, 1 c. flour, 1 c. pecans, chopped, and more.

Is Toasted Pecan Pudding Dessert suitable as baking & desserts?

Yes, Toasted Pecan Pudding Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Toasted Pecan Pudding Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Toasted Pecan Pudding Dessert Recipe

Name: Toasted Pecan Pudding Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or margarine, melted; 1 1/2 c. flaked coconut; 1 c. flour; 1 c. pecans, chopped; 1/4 c. brown sugar, packed; 1 (3.4 oz.) pkg. instant vanilla pudding mix; 3 c. cold milk

Toasted Pecan Pudding Dessert – a delicious recipe with butter, flaked coconut, flour, pecans, brown sugar, cold milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter or margarine, melted
1 1/2 c. flaked coconut
1 c. flour
1 c. pecans, chopped
1/4 c. brown sugar, packed
1 (3.4 oz.) pkg. instant vanilla pudding mix
3 c. cold milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1087 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Toasted Pecan Pudding Dessert

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