How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toasted Pecan-And-Broccoli Salad?

You need 8 ingredients. The key ingredients include: 1/3 cup chopped pecans, 1 cup light mayonnaise, 1/3 cup sugar, 2 tablespoons cider vinegar, and more.

Is Toasted Pecan-And-Broccoli Salad suitable as salads?

Yes, Toasted Pecan-And-Broccoli Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Toasted Pecan-And-Broccoli Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Toasted Pecan-And-Broccoli Salad Recipe

Name: Toasted Pecan-And-Broccoli Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup chopped pecans; 1 cup light mayonnaise; 1/3 cup sugar; 2 tablespoons cider vinegar; 1 1/2 pounds fresh broccoli florets, chopped*; 1/4 cup chopped red onion; 1/3 cup sweetened dried cranberries or raisins; 4 cooked reduced-fat bacon slices, crumbled

Toasted Pecan-And-Broccoli Salad – a delicious recipe with pecans, light mayonnaise, sugar, cider vinegar, fresh broccoli florets, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/3 cup chopped pecans
1 cup light mayonnaise
1/3 cup sugar
2 tablespoons cider vinegar
1 1/2 pounds fresh broccoli florets, chopped*
1/4 cup chopped red onion
1/3 cup sweetened dried cranberries or raisins
4 cooked reduced-fat bacon slices, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1141 kcal
Category
Salads

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