Toasted Jarslberg Loaf

1. 1

   Remove crust from bread (reserve for bread crumbs).

2. 2

   Slice bread into 1-inch slices without slicing through the bottom of the loaf.

3. 3

   Slice loaf in half lengthwise.

4. 4

   Place on large sheet or foil or baking sheet.

No nutritional information available.

No additional tips available.