Toasted Couscus Blt Salad Recipe

Name: Toasted Couscus Blt Salad
Yield: 4 servings
Cuisine: American
Ingredients: 6 ounces bacon, cut crosswise into 1/4-inch strips; 1/2 cup large pearl couscous; 1 tablespoon cider vinegar; 1 tablespoon lemon juice; 1/2 teaspoon Dijon mustard; 2 tablespoons extra-virgin olive oil; 2 cups chopped iceberg lettuce; 2 cups diced fresh tomatoes; salt; ground black pepper

Servings: persons

6 ounces bacon, cut crosswise into 1/4-inch strips
1/2 cup large pearl couscous
1 tablespoon cider vinegar
1 tablespoon lemon juice
1/2 teaspoon Dijon mustard
2 tablespoons extra-virgin olive oil
2 cups chopped iceberg lettuce
2 cups diced fresh tomatoes
salt
ground black pepper

1
In a medium saucepan over medium heat, cook bacon, stirring often, until crisp, about 10 minutes. Using a slotted spoon, transfer bacon to a plate lined with paper towels to drain.
2
Pour off all but 1 tablespoons of the bacon fat from the saucepan.
3
Return saucepan to stove over medium-high.
4
Add couscous and toast, stirring often, until lightly browned, 2-4 minutes.
5
Spread toasted couscous on baking sheet to cool for 25 minutes.
6
Meanwhile, to make dressing in a small bowl, whisk together vinegar, lemon juice, and mustard. While whisking vigorously, drizzle in olive oil. Set aside.
7
In a large bowl, combine lettuce and tomatoes.
8
When couscous has cooled, transfer to bowl with lettuce and tomatoes.
9
Add reserved bacon and dressing, then toss well to coat.
10
Season with salt and pepper. Serve immediately or store, covered, in the refrigerator for up to 1 day.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 ounces bacon, cut crosswise into 1/4-inch strips, 1/2 cup large pearl couscous, 1 tablespoon cider vinegar, 1 tablespoon lemon juice, and more.

Yes, Toasted Couscus Blt Salad falls under the Salads category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Toasted Couscus Blt Salad

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