Toasted Breakfast Wraps

1. 1

   In a small bowl mix the honey with the fruit.

2. 2

   Heat a non-stick frying pan, preferably griddle pan over medium heat.

3. 3

   Divide the fruit between the tortillas, spooning it into the middle of each.

4. 4

   Roll up the tortillas and fold over the ends to make a wrap.

5. 5

   Place the wraps seam side down into the pan and cook for two minutes on each side, until nicely toasted.

6. 6

   Serve immidiately.

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