Toast & Egg

1. 1

   Preheat oven to 325u00b0F. Grease a baking sheet with butter and set aside.

2. 2

   Take the slices of bread. It could be any kind of bread. I made this with sandwich bread. On one of these slices, spread cream cheese. On the other slice, spread butter.

3. 3

   Take the slice with butter and press the center until there is a cavity or indentation. Break the egg inside of it. Then put the other slice of bread on top, cream cheese side down, and bake for 15-20 minutes or until golden.

4. 4

   Serve with a cup of chocolate.

* Per serving · 4 servings · Values may vary.

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