Toad in the Hole

1. 1

   pre-heat oven.

2. 2

   lightly grease small roasting tin and arrange the sausages in the bottom, cook in oven 10 minutes - i did it until they were nearly done just to be on the safe side.

3. 3

   meanwhile prepare batter.

4. 4

   measure flour into bowl, add a little salt and stir in the beaten egg and milk to give a smooth batter - i added more milk.

5. 5

   pour batter over the sausages and return to oven for 20-25 munites until the batter is well risen,crisp and golden brown.

* Per serving · 4 servings · Values may vary.

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