Tmbc (Tomato, Mozzarella, Basil, Crouton) Skewers Recipe – a delicious recipe with bread, butter, olive oil, Parmesan cheese, cherry tomatoes, fresh basil. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Cut the loaf of bread into cubes a little larger than an inch wide.
2
Preheat a large frying or saute pan over medium-high heat. Add 2 tablespoons of olive oil. Add 2 tablespoons butter.
3
When the butter has melted, add the bread cubes. Toss so all cubes are well-coated.
4
Sprinkle over the top: 1 teaspoon garlic salt, 1/2 teaspoon ground black pepper and 1/2 cup grated Parmesan cheese.
5
Toss gently until all croutons are golden brown. Remove to a bowl and let cool.
Skewer a toasty crouton, basil leaf, cherry tomato, basil leaf, mozzarella ball and top off with a final basil leaf.
8
Make the dressing. Add balsamic vinegar, olive oil, salt and pepper to a sealed container and shake until both are incorporated. Drizzle over the skewers just before serving.
289
kcal
Calories
25
g
Fat
4
g
Carbs
13
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 10 ingredients. The key ingredients include: 1 loaf Pugliese bread or dense Italian bread, 2 tablespoons butter, 2 tablespoons good quality olive oil, 1/2 cup grated Parmesan cheese, and more.
Yes, Tmbc (Tomato, Mozzarella, Basil, Crouton) Skewers Recipe falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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