How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tlc (Thanksgiving Leftover Casserole)?

You need 14 ingredients. The key ingredients include: 4 cups seasoned stuffing cubes, 4 cups cubed cooked turkey, 2 celery ribs, finely chopped, 1 cup frozen peas, and more.

Is Tlc (Thanksgiving Leftover Casserole) suitable as meat & poultry?

Yes, Tlc (Thanksgiving Leftover Casserole) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tlc (Thanksgiving Leftover Casserole)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tlc (Thanksgiving Leftover Casserole) Recipe

Name: Tlc (Thanksgiving Leftover Casserole)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups seasoned stuffing cubes; 4 cups cubed cooked turkey; 2 celery ribs, finely chopped; 1 cup frozen peas; 1 cup fresh or frozen cranberries; 1/2 cup chopped sweet onion; 1/4 cup all-purpose flour; 4 large eggs; 3 cups 2% milk; 1 can (8-1/4 ounces) cream-style corn; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 tablespoons butter; 1/3 cup coarsely chopped pecans

Try this homemade Tlc (Thanksgiving Leftover Casserole) recipe the whole family will love. Made with cubes, turkey, celery and frozen peas. Easy step-by…

This Tlc (Thanksgiving Leftover Casserole) relies on simple, everyday ingredients such as seasoned stuffing cubes, cubed cooked turkey, celery ribs, finely chopped and frozen peas. It comes together quickly and makes 4 servings, at about 1263 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1263

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tlc (Thanksgiving Leftover Casserole)

Tips for the best results

Variations & substitutions

My Personal Notes

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