TL's Country Carmel Apple Pull-A-Parts Recipe

Name: TL's Country Carmel Apple Pull-A-Parts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp butter softened; 2 cup chopped peeled apples; 1 can refrigerated buttermilk biscuits (12 oz); 1/3 cup packed brown sugar; 1/4 tsp ground cinnamon; 1/3 cup light corn syrup; 2 tsp rum ( if desired); 1 egg; 1/2 cup pecan halves; 1 caramel ice cream topping to drizzle

Servings: persons

2 tbsp butter softened
2 cup chopped peeled apples
1 can refrigerated buttermilk biscuits (12 oz)
1/3 cup packed brown sugar
1/4 tsp ground cinnamon
1/3 cup light corn syrup
2 tsp rum ( if desired)
1 egg
1/2 cup pecan halves
1 caramel ice cream topping to drizzle

1
Heat oven to 350F.
2
Using one tablespoon of the butter generously grease a 9 inch round pan.
3
Spread one cup of the apples in pan.
4
Separate biscuits into ten single pieces.
5
Cut each biscuit into quarters.
6
Arrange point side up on top of apples.
7
Top with remaining apples.
8
In mixer beat remaining butter , brown sugar, cinnamon, rum, corn syrup, egg until sugar is dissolved then stir in nuts.
9
Spoon over the biscuits and apples.
10
Bake 35 min.
11
Cool 5 min and drizzle with caramel topping.

1247

kcal

Calories

120

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tbsp butter softened, 2 cup chopped peeled apples, 1 can refrigerated buttermilk biscuits (12 oz), 1/3 cup packed brown sugar, and more.

Yes, TL's Country Carmel Apple Pull-A-Parts falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

TL's Country Carmel Apple Pull-A-Parts

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