Tiramisu Cheesecake Recipe

Name: Tiramisu Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons dried instant coffee; ⅓ cup water; ¼ cup sugar; 2 tablespoons coffee liqueur; 12 -16 ladyfingers; 500 g cream cheese; 250 g mascarpone cheese; ⅔ cup sugar; 1 teaspoon vanilla extract; 4 eggs; 2 egg yolks; ⅓ cup whipping cream; ½ cup semisweet mini chocolate chips; 16 -20 ladyfingers, quartered; ½ cup unsalted butter; ½ cup sugar; 2 tablespoons instant coffee, dissolved in 1 to 2 tablespoons hot water; cocoa powder, for dusting or grated chocolate

Servings: persons

4 tablespoons dried instant coffee
⅓ cup water
¼ cup sugar
2 tablespoons coffee liqueur
12 -16 ladyfingers
500 g cream cheese
250 g mascarpone cheese
⅔ cup sugar
1 teaspoon vanilla extract
4 eggs
2 egg yolks
⅓ cup whipping cream
½ cup semisweet mini chocolate chips
16 -20 ladyfingers, quartered
½ cup unsalted butter
½ cup sugar
2 tablespoons instant coffee, dissolved in 1 to 2 tablespoons hot water
cocoa powder, for dusting or grated chocolate

1
Lightly spray a 9 inch springform pan.
2
Preheat oven to 180C (350F).
3
SYRUP: In a small pan stir coffee, water and sugar.
4
Heat til just dissolved.
5
Remove from heat and cool to room temperature.
6
CAKE: arrange lady fingers in pan, cutting to fit.
7
Brush fingers with syrup, allow to soak in, then reapply until syrup is all used up.
8
With an electric mixer on slow speed cream the cream cheese and mascarpone with sugar.
9
Add vanilla, eggs, egg yolks and heavy cream.
10
Add choc chips.
11
Pour over cake crust.
12
In a small saucepan over low heat, melt butter with the sugar.
13
Whisk in the dissolved coffee toss quartered lady fingers in this mixture.
14
Arrange on top of cake.
15
Bake 30 minutes or til just set.
16
Chill 4 hours before serving.

1559

kcal

Calories

115

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 4 tablespoons dried instant coffee, ⅓ cup water, ¼ cup sugar, 2 tablespoons coffee liqueur, and more.

Yes, Tiramisu Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tiramisu Cheesecake

How did you like this recipe?

Frequently Asked Questions