How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tiny Tofu Cheesecakes?

You need 7 ingredients. The key ingredients include: 1 pkg. regular tofu, drained, 1 (8 oz.) pkg. cream cheese, 3 eggs, 1 c. sugar, and more.

Is Tiny Tofu Cheesecakes suitable as baking & desserts?

Yes, Tiny Tofu Cheesecakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tiny Tofu Cheesecakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tiny Tofu Cheesecakes Recipe

Name: Tiny Tofu Cheesecakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. regular tofu, drained; 1 (8 oz.) pkg. cream cheese; 3 eggs; 1 c. sugar; 1 tsp. vanilla extract; 24 vanilla wafers; dark sweet cherry pie filling and topping

Tiny Tofu Cheesecakes – a delicious recipe with regular tofu, cream cheese, eggs, sugar, vanilla extract, vanilla wafers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. regular tofu, drained
1 (8 oz.) pkg. cream cheese
3 eggs
1 c. sugar
1 tsp. vanilla extract
24 vanilla wafers
dark sweet cherry pie filling and topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2157 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tiny Tofu Cheesecakes

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