How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tiny Christmas Cheesecake?

You need 8 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, softened, 1/2 c. sugar, 2 Tbsp. flour, dash of salt, and more.

Is Tiny Christmas Cheesecake suitable as baking & desserts?

Yes, Tiny Christmas Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tiny Christmas Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tiny Christmas Cheesecake Recipe

Name: Tiny Christmas Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese, softened; 1/2 c. sugar; 2 Tbsp. flour; dash of salt; 3 eggs; 1 tsp. grated lemon rind; 2/3 c. currant jelly; 36 small ripe strawberries or cherries (frozen)

Tiny Christmas Cheesecake – a delicious recipe with cream cheese, sugar, flour, salt, eggs, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (8 oz.) pkg. cream cheese, softened
1/2 c. sugar
2 Tbsp. flour
dash of salt
3 eggs
1 tsp. grated lemon rind
2/3 c. currant jelly
36 small ripe strawberries or cherries (frozen)

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Quick Info

Servings
4 servings
Calories
595 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tiny Christmas Cheesecake

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