Tinklee's Family Stew Recipe

Name: Tinklee's Family Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb beef stew meat cut into cubes; 2 tbsp vegetable oil; 1 tbsp garlic powder; 1 tbsp onion powder; 2 tsp black pepper; 1 tsp dried celery crushed up; 3 cup water; 1 tbsp or 1 cube of beef bouillon; 1 20oz can tomato sauce; 1 & 1/2lbs baby carrots; 8 medium potatoes; 2 15oz cans of green beans; 1 12oz pkg of frozen corn

Servings: persons

2 lb beef stew meat cut into cubes
2 tbsp vegetable oil
1 tbsp garlic powder
1 tbsp onion powder
2 tsp black pepper
1 tsp dried celery crushed up
3 cup water
1 tbsp or 1 cube of beef bouillon
1 20oz can tomato sauce
1 & 1/2lbs baby carrots
8 medium potatoes
2 15oz cans of green beans
1 12oz pkg of frozen corn

1
Add your garlic powder, onion powder, pepper and celery to your cut up meat
2
Heat oil in a big pot (I like using my dutch oven type) add your cubed seasoned beef, start browning over med high heat
3
When you have some good color, add the water, and the beef bouillon and bring to a boil and cook for about 2hrs, you want it to simmer, a low boil here, cover with a lid
4
Add tomato sauce, baby carrots, potatoes, continue cooking at a low boil, stirring occasionally for about 1 & 1/2hrs, keep lid on
5
Add your geen beans ( add 1 can beans and the liquid from can , the other can of beans you need to drain and just add the beans), and the corn, let cook about 30mins longer

826

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lb beef stew meat cut into cubes, 2 tbsp vegetable oil, 1 tbsp garlic powder, 1 tbsp onion powder, and more.

Yes, Tinklee's Family Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Tinklee's Family Stew

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions