Tin Can Dogs

1. 1

   Slice hot dog so that it will open like a book and insert thin slices of cheese (you name it).

2. 2

   Then place hot dog with cheese toward the hinge end of the bun.

3. 3

   This keeps the cheese from running too much.

4. 4

   Wrap in foil and place in preheated oven at 350u00b0 for 20 minutes.

5. 5

   After removing hot dog from the foil, you will probably have to eat it with a fork because this really is a hot dog.

No additional tips available.