How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Time-Out Cheese Bread?

You need 7 ingredients. The key ingredients include: 1 (1-pound) loaf frozen bread dough, thawed, 2 tablespoons Land O Lakes Butter, melted, 1/2 teaspoon chili powder, 1/4 pound (1 cup) Land O Lakes Deli American, shredded, and more.

Is Time-Out Cheese Bread suitable as soups & stews?

Yes, Time-Out Cheese Bread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Time-Out Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Time-Out Cheese Bread Recipe

Name: Time-Out Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 (1-pound) loaf frozen bread dough, thawed; 2 tablespoons Land O Lakes Butter, melted; 1/2 teaspoon chili powder; 1/4 pound (1 cup) Land O Lakes Deli American, shredded; 1/4 pound (1 cup) shredded mozzarella cheese; 2 ounces (1/2 cup) shredded Cheddar cheese; 1 (4-ounce) can chopped green chiles, drained

Time-Out Cheese Bread – a delicious recipe with bread, Butter, chili powder, mozzarella cheese, Cheddar cheese, green chiles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (1-pound) loaf frozen bread dough, thawed
2 tablespoons Land O Lakes Butter, melted
1/2 teaspoon chili powder
1/4 pound (1 cup) Land O Lakes Deli American, shredded
1/4 pound (1 cup) shredded mozzarella cheese
2 ounces (1/2 cup) shredded Cheddar cheese
1 (4-ounce) can chopped green chiles, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Time-Out Cheese Bread

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